I’m happy to have a pantry in my current kitchen, but these organizational tips could also be employed on a shelf or in an upper or lower kitchen cabinet 🙂
There’s something so I’ve-got-my-life (a la Ms. Tamar…love her, but I digress) about having plenty of what I need kitchen-wise on hand, neatly lined up in the pantry, ready to be used. Maybe I have scarcity issues, which now that I think about it, would explain why I love shopping so much. *Not really, but if anyone asks – and it works – that’s the story I’m going with.* Whatever the case, organizing just makes my inner control freak so happy 🙂
Disclaimer: I’ve mentioned before that while I want things to be organized, I don’t want the process of getting (or keeping) it that way to be expensive or time-consuming. In keeping with that, my approach to kitchen org is more about placement than buying a whole lot of organization-specific products.
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